Turmeric (Curcuma longa), with its radiant golden hue, has been a cornerstone of South Asian culture for over 4,000 years, deeply rooted in both culinary and spiritual traditions. Known as “Haldi” in India, this vibrant rhizome is more than a spice—it’s a symbol of purity, prosperity, and healing. In Indian weddings, it’s used in the Haldi ceremony, where a paste is applied to the bride and groom for blessings and glowing skin. Ancient texts like the Vedas mention Turmeric as a sacred herb, and its use in traditional medicine spans across Ayurveda, Siddha, and Unani systems, making it a global icon of natural wellness.