Upcountry Maui farmland at dusk
Meet Our Farmers

Every batch beginsin the soil.

Before a plant enters the lab, it has already lived a full story, rooted in Maui soil, shaped by rain, sun, wind, and the hands of the farmers who tend it.

Freshly harvested plants at the outdoor wash stations
from the farm
From Soil to Spagyric

The farm and the labare not separate.

LoveTree Alchemy is built on a simple principle: the quality of the final preparation depends on the quality of the plant, the care of the grower, and the integrity of the process. The farmer grows and harvests the plant. From there, we carry it through every stage, washing, preparation, drying, extraction, distillation, filtration, refinement, calcination, and finally spagyric reunion. Each step is connected to the one before it, part of the same continuous act of care.

Farmer Stories

The hands behind the plants.

i.

Ed

Ed's Farm · Makawao, Maui

Hawaiian Turmeric & Himalayan Ginger

ii.

Devon

Devon's Farm · Haiku, Maui

Vana Tulsi & seasonal herbs

iii.

Aut & Michelle

Haiku, Maui

Turmeric & Black Turmeric

iv.

Shawn

Wao Kele Honey · Big Island, Hawaii

Raw Hawaiian Honey

The beekeeper behind Wao Kele Honey, the source of the raw Hawaiian honey into which the botanical extract, aromatic essence, and purified mineral salts are reunited, completing the process.

Crops We Work With

At the heart of the work.

Every plant is chosen for its character, its source, and its role in the spagyric process.

Turmeric

Turmeric

A golden rhizome and one of the central plants in our Maui Honey Spagyric, grown in Maui's rich volcanic soil by local farmers we know and trust.

Black turmeric

Black Turmeric

A rare, distinctive variety grown for us by Aut & Michelle in Haiku, deeper and more complex than common turmeric, used in select small-batch preparations.

Vana tulsi

Vana Tulsi

A fragrant wild holy basil, contributing both its aromatic essence, captured through distillation, and its deeper botanical character to the preparation.

Ginger

Ginger

A warming rhizome with a bright, spicy character. Maui-grown ginger brings depth and vitality, in harmony with turmeric and tulsi throughout the process.

Local honey

Local Honey

Raw Hawaiian honey from Wao Kele Honey on the Big Island, the final medium into which every preparation is reunited, completing the spagyric process.

Lokelani rose

Lokelani Rose

The heavenly rose, floral emblem of Maui. This fragrant pink Damask rose thrives Upcountry and has become a deeply symbolic part of Hawaiian culture.

Seasonal botanicals

Seasonal Botanicals

Beyond our core plants, we work with what the season offers, rosemary, eucalyptus, ylang-ylang, and more, grown or sourced in Hawaii for small-batch seasonal preparations.

Why Local Relationships Matter

Not a marketingposition.

Most botanical products begin with dried herbs or bulk extracts from distant suppliers. The origin is rarely visible. Working directly with Maui farmers means we know the conditions each crop was grown in. We see the soil, the season, the harvest timing. We can ask questions and get real answers, and when something changes, a dry season, an early harvest, we know about it and can respond.

Freshness matters. Traceability matters. The farmer relationships are not a nice story layered on top of the product. They are part of the integrity of the product itself.

From Maui soil to your daily ritual.

The soil, the season, the harvest, the extraction, the distillation, the reunion. All of it is present in the finished jar.